A total of 43,250 caps have been provided during the first half of April by twenty bars, cafes and restaurants participating in the "I kebab route" from Ceuta, organized by the local municipality during the month
Councillor for Tourism, Worship Ayala, although it was expected that the cuisine would be welcomed, have exceeded all expectations of the public, especially on weekends, during which there has been a large influx of outsiders.
The most frequent comment among the tasters of spikes is the quality of most of these, which reflects the care with which the spikes have been prepared on offer, all made with great imagination to show off the cooks and get one of three prizes that the local council granted the most votes.
The mayor attributes the success of this first "kebab route" to encourage originality by offering tasting products that in some cases may be considered haute cuisine, for only two euros with beer and tasting convert a contest, with prizes as substantial as an Iberian ham, 100 liters of beer and lots of organic products interesting.
The offer is complete with guided tours of the museum, "Antonio Campos", where you can see a sample of the most significant sculptures and drawings by this author Murcia.
Also the "Museum of Seven Chimneys," which contains a complete ethnological collection of Murcia, as well as "outdoor museum" with over a hundred sculptures scattered throughout the village.
Source: Ayuntamiento de Ceutí